What Are the Ingredients for Success in Bar Food Operations? John D Pratten

ISBN: 9781282309197

Published: June 15th 2012

ebook

83 pages


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What Are the Ingredients for Success in Bar Food Operations?  by  John D Pratten

What Are the Ingredients for Success in Bar Food Operations? by John D Pratten
June 15th 2012 | ebook | PDF, EPUB, FB2, DjVu, AUDIO, mp3, ZIP | 83 pages | ISBN: 9781282309197 | 8.23 Mb

This ebook poses the question: What are the ingredients for success in bar food operations?. The ebook draws on several international contributions and on a study of UK public houses in the North of England. The theme focuses on pub food and aims toMoreThis ebook poses the question: What are the ingredients for success in bar food operations?. The ebook draws on several international contributions and on a study of UK public houses in the North of England. The theme focuses on pub food and aims to identify what customers want, what licensees provide, and offer suggestions to improve this provision.

Such knowledge should have an application to all bars that also serve food.



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